RASI is now Back Office!
Building a New Era of Flexible Foodservice Management
RASI is now Back Office, delivering a sharper, more intuitive way to manage restaurant operations and financials, all under one comprehensive platform.
We’re not just changing names; we’re redefining flexibility for restaurants. With smarter solutions built for operators and backed by industry expertise, Back Office helps restaurants cut through the noise, control costs, and stay ahead on their terms. No rigid systems.
No one-size-fits-all approach. Just the right tools, the right insights, and the right support—all designed to help you grow, wherever you are in your journey.
RASI has evolved into Back Office, bringing you a more integrated and flexible way to manage restaurant operations. By aligning with Buyers Edge Platform, we’re now part of a powerful ecosystem designed to support all types of foodservice businesses.
This shift allows us to provide enhanced tools, deeper insights, and expanded resources—while maintaining the hands-on expertise and customer-first approach that restaurant operators rely on. Our team, made up of former operators, understands the challenges you face and is committed to turning operational complexities into opportunities for growth.
With Back Office, you’re not just getting software—you’re gaining a strategic partner who’s invested in your success.
Buyers Edge Platform is a powerful network that includes digital procurement, supply chain management, software solutions, and fresh produce management. By being part of this network, Back Office offers you exclusive access to savings and tools that provide a competitive advantage no other restaurant management software can offer.
Our core offerings and pricing structures remain the same, ensuring you continue to receive the same trusted service and value. However, we’ve expanded our solutions to provide even greater flexibility for restaurant operators.
In addition to our accounting and payroll services, we now offer operations-only packages tailored for single and multi-unit operators, giving you more control over how you engage with Back Office. We’ve also introduced Bill Pay (AP Automation) to streamline vendor payments and cash flow management.
Whether you need full-service financial management or a more modular approach, Back Office provides the right solutions to fit your business, your way.
Your current setup will continue to work as expected. However, we’re excited to introduce the new Back Office platform—a more flexible solution that combines operational and financial expertise into one powerful, integrated system.
We understand that whether you’re an independent operator, part of a multi-concept business, or a franchise group, each type of business has unique challenges. That’s why we built this platform to address those specific needs. The upgraded Back Office platform combines enhanced functionality, improved workflows, and deeper reporting, helping you make smarter, data-driven decisions with greater efficiency. With advanced automation, you’ll spend less time on administrative tasks and more time driving your business forward.
When you’re ready to transition, our team will guide you every step of the way, ensuring a smooth upgrade with minimal disruption.
Yes! You’ll continue to work with the same experienced, US-based team that you know and trust. Our support and customer success teams are here to ensure you receive top-tier service—just as you always have.
The flexible platform over 4,000 operators across the US and Canada trust
Since our inception, we’ve been dedicated to helping restaurant operators thrive by adapting to the industry’s evolving needs. What began as simple, separate solutions to streamline financial and operational tasks has evolved into a comprehensive suite of flexible tools that empowers operators at every stage of growth.
Accounting
AP Automation
Bookkeeping+
Food Cost Management
Payroll
Profit-Driven Restaurant Accounting Software
Elevate your restaurant’s finances with software designed specifically for the foodservice industry. Gain insights into profitability, manage costs effectively, and increase your bottom line with tailored financial tools.
Harness real-time data to optimize cash flow and enhance the accuracy of your budget and operational goals.
Enhance your financial visibility, simplify accounts payable, and maintain control over your cash position with ease.
Drive growth, maximize efficiency, and increase profitability by unlocking the full potential of your restaurant’s data.
- Why Back Office
A Partner in Navigating Restaurant Operations
Back Office is here to help you simplify the complexities of running a restaurant. Our customer-first approach and deep industry expertise empower operators to streamline their processes, make smarter decisions, and grow their businesses—whether you’re an independent restaurant or managing a multi-unit franchise. Our flexible, easy-to-use solutions are designed to meet your unique needs, allowing you to focus on what matters most: serving your customers.
Industry Expertise, Tailored to You
Our deep understanding of the foodservice industry allows us to deliver insights that make a difference. We don’t just offer software—we offer decades of operational experience built into solutions that grow with your business.
Flexibility to Meet You Where You Are
Every restaurant is different. That’s why our solutions are designed with flexibility in mind, so you can choose the services that fit your current needs while having the freedom to scale as your business grows.
Actionable Insights for Smarter Decisions
Data is only useful when it leads to action. Back Office empowers you with clear, actionable insights into your operations, enabling you to make smarter, data-driven decisions that directly impact your bottom line.
A Partnership You Can Trust
We’re more than a software provider—we’re a trusted partner dedicated to your success. Our commitment to service means we are with you every step of the way, ensuring you get the most out of your Back Office experience.
Book a demo
Designed for your market, size, and unique needs. Back Office empowers operators at any stage with the flexibility to choose only the solutions you need, ensuring you thrive on your terms.
Unlock your restaurant’s potential with a personalized demo of our solutions and explore how we can fuel your growth and success!
Request Your Free Demo
Request Your Free Demo
Don't just take our word for it
See what real restaurant operators have to say! Hear how Back Office has helped them streamline operations, cut costs, and drive success.
- Case Study
Hops n Drops, an innovative restaurant group with 22 locations, has used Back Office from its inception to scale the company and empower General Managers (GMs) through a streamlined, efficient operational structure. CEO Kevin Eggen credits Hops n Drops’ success to the Back Office POS integration, which has allowed the company to automate key processes and scale without compromising on quality standards or operational culture. As a result, Hops n Drops achieved remarkable time savings, stronger GM engagement, and a lean yet effective corporate structure — all while setting the foundation for sustainable growth.
- Case Study
Stained Glass Pub struggled with operational roadblocks that drained time and hindered decision-making. Their previous back-office system demanded tedious manual processes and offered minimal reporting flexibility, leaving the team overwhelmed and inefficient. Switching to Back Office provided immediate relief, simplifying initial data entry processes and delivering quick access to the insights needed for smarter menu costing and purchasing decisions. The structured onboarding approach was quick, leading to faster inventory management, real-time invoice tracking, and a noticeable improvement in daily workflows, even in the early stages.
- Case Study
Mohammed Azar, Corporate Chef for PGA Tour and TPC Golf Course Properties, needed better visibility into food costs and labor across 16 locations. Manual invoice processing and data tracking were time-consuming and inefficient and resulted in pulling chefs away from kitchen operations. Back Office helped Mohammed streamline processes across all locations by offering automated invoice scanning and providing real-time financial insights. This helped to reduce manual data entry and improved efficiency. Now, Mohammed can quickly track costs, generate reports on demand, and focus more on culinary innovation.